Wednesday, August 1, 2012

news from the homefront

Hi. I am starting a new venture in cooking on request. I have been working as a chef for the representation of The Big Green Egg for Ocean Spray Pools and Spas and have also been working as a private chef and show host. Listen to WLNG at 4:10 pm weekdays for my Hampton's food news "What's Cooking in the Hamptons" on the Rusty Potts show and visit me at hamptonshomecooking.com to get more information on contacting me to cook for you or get the word out about your next Hampton's food event.
I have had soooo much fun working with great people this season. Here are a few peaks inside the blast we had at Hamptons landscaping and Nursery in Hampton Bays this summer.
People said the roast chicken was the best they ever tasted. I am cooking on The Big Green Egg. Find out more at Oceanspraypoolsandspas.com.

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