Farmer's Market News

I had a fantastic learning experience when I visited Art Ludlow of Mecox Bay Dairy in Bridgehampton, NY. This Dairy is the only South Fork Long Island Dairy that produces artisanal cheeses that I know of. What a gorgeous product given from his Jersey Cows that he carefully works into art! His cheeses are heavenly, creamy and very mild. The Farmhouse Cheddar is the kind you want to eat like butter on a baguette. I had the pleasure of tasting his very special Ricotta, and let me tell you I have never tasted anything like it! It was light and fluffy with the most delicate tanginess. I tried it fresh and warm! It's great with fresh fruit or honey and if you really want to get interesting try it with cocoa powder! Ricotta from Mecox Bay Dairy is to be enjoyed within 5 days because it is so fresh and delicate. The cheeses Art creates along with the help of his family and apprentice, Marc are beyond words and MUST be sampled. Mecox Bay Dairy is available at all Hamptons Farmers Markets and local retailers. I also loved the Sigit which is his Gruyere style cheese that is the tangiest and most full bodied, a really fantastic experience with local wine! Mexcox Bay dairy 855 Mecox Road Bridgehampton, NY. 537-0335.